Navigating the Hierarchy of Food Recovery Webinar Series
Part 4: Beyond the Hierarchy
Title: Navigating the Hierarchy of Food Recovery - Part 4: Beyond the Hierarchy
Date: Thursday, March 11, 2021
Time: 1:00 p.m. Central Standard Time
Ariel Ardura - Harvard Food Law and Policy Clinic: Environmental Scientist
Angel Veza - ReFED: Capitol, Innovation & Engagement Senior Manager
Ashley Cabrera - TDEC: Creative Services Coordinator
The Tennessee Department of Environment and Conservation – Office of Policy and Sustainable Practices (OPSP) invites you to join us for the fourth and final webinar in our webinar series “Navigating the Hierarchy of Food Recovery”. This series has featured webinars focused on the different management strategies established by the U.S. Environmental Protection Agency’s Food Recovery Hierarchy. You can find our first three webinars in the series on our YouTube account.
Our fourth webinar will be focused on policy, technology, and other innovative strategies for addressing food waste. Speakers will include the Havard Food Law and Policy Clinic, ReFED, and OPSP discussing the current state of food waste programs in Tennessee and where we can go from here.
Thursday AT 1:00 PM
Please feel free to forward this email to others who may share an interest in these topics. For more information or questions, please contact Ashley Cabrera at firstname.lastname@example.org or 615-837-5063.
NPPR c/o TURI
126 John St., Suite 14
Lowell, MA 01852